I”d of course love to make some sort of “that’s no bologna” crack about Hebrew National Beef Bologna, which is sugar-free. That would go against the point that I want to make, though, which is that this IS bologna, probably the only bologna on the market that doesn’t have sugar in it, and that it tastes like…bologna. Good bologna. And that it helps prove that cold cuts don’t have to have sugar added to them to taste good. (Though most other cold cuts do have sugar added to them, unfortunately….)
Calories for 2 slices: 170. Find more nutrition information here.